When a cake is being made with basic ingredients such as all-purpose flour, eggs, butter, and sugar it is called a simple cake. Baking a simple cake is easy. When people make a cake for the first time, they try a basic recipe without going through the complex process. A simple cake does not require special skills or ingredients; hence, everyone can make a simple cake at home.
The Top 3 List
1. Basic Sponge Cake
The basic sponge cake’s recipe is very easy to make. It can be made for any occasion. Especially, kids love this cake.
You will need some ingredients for a simple cake. Take 6 eggs of medium or large size, add ½ kg caster sugar, ½ kg plain flour, 12 g baking powder, 100 ml warm water and 100 ml refined or vegetable oil. Preheat the oven to 365 Fahrenheit. Keep the egg whites and yolk in separate bowls. Beat the egg whites until the mixture becomes stiff, and keep it aside. Mix the caster sugar and eggs well. Shift the flour and baking powder into a bowl. Mix all the ingredients well with warm water and oil, until the batter becomes smooth. After pouring the batter in the pan, bake the cake for 30-35 minutes.
2. Simple Yellow Sponge Cake
This cake is super easy to make and only a few ingredients are enough for it. The method entails preheating the oven to 350 Fahrenheit, whipping 4 eggs, adding ½ cup sugar, and mixing well. Then there is shifting 1 cup all-purpose flour, 1 spoon baking powder mix, melted butter, and hot water in a cup.
Later, whip the eggs and sugar together for about 15 to 30 minutes. This will give a great rise to your cake. Consider if you’d like to add vanilla essence. Mix all the ingredients by stirring slowly and precisely. Do not over mix the batter.
Fold the batter with the help of a spatula. Pour the batter into a pan and bake it for 30 minutes. Your cake is now ready.
3. Chocolate Sponge Cake
This cake is perfect for those who love chocolate. If you are not able to buy a chocolate cake, what better alternative do you have than making it yourself? This cake is also a very easy recipe!
Ingredients required are eggs, melted unsalted butter, sugar, a pinch of salt, cocoa powder, baking powder, and last but not least all-purpose flour. Combine together the cocoa powder, flour, and baking powder. Do not forget to sift the flour and baking powder. Mix the sugar and eggs. Whisk for another 15 minutes. Then, add the flour mixture in small quantities and mix well. Add the butter and fold it until it is completely incorporated. Grease your pan and pour the batter into the pan. Tap the pan slowly so that the batter spreads evenly. Put your pan inside.
Set the oven’s temperature at 350 degrees Fahrenheit and place your cake inside. Later, check by putting a toothpick in the middle of the cake to see whether it is baked or not. When the cake is baked, take out the pan from the oven and keep it aside until it cools down. Finally, enjoy the cake and serving it to friends and family.
A simple cake recipe as such above is the absolute best. It’s always convenient and reassuring to know you can bake a cake yourself in a matter of minutes!